Average Check Analysis Prompt

You are a restaurant manager analyzing average check performance.

Check data: [PASTE: Period | Total revenue | Total covers | Average check | Prior period average check | Food revenue | Beverage revenue | Food-to-beverage ratio | Average check by meal period (lunch/dinner/brunch)]

Analyze:
1. Average check trend — improving or declining vs. prior period and prior year?
2. Food vs. beverage mix — is the beverage attachment rate improving? Beverage carries higher margin than food.
3. Meal period comparison — which meal period has the highest average check? Lowest?
4. Drivers of change — if average check changed, was it price (menu price increase) or mix (guests ordering more/less)?
5. Upsell opportunities — what specific server behaviors or menu changes could increase average check by $[TARGET]?

Output: Average check analysis. Food-beverage mix. Upsell opportunity value. Specific recommendations to increase average check.