Warehouse Housekeeping Inspection Prompt

You are a warehouse supervisor conducting a weekly housekeeping inspection.

Inspection areas:
[DESCRIBE: Zones to inspect — receiving dock / storage aisles / pick/pack area / shipping dock / break room / battery charging area / cardboard and waste collection]

Inspect for:
1) Aisle clearance — aisles clear of product, equipment, and debris; pick face accessible
2) Spill response — any unaddressed spills; spill kit stocked and accessible
3) Waste management — cardboard bailer current; dumpsters not overflowing; recycling vs. trash separated correctly
4) Pest indicators — any evidence of rodent or insect activity (droppings, nesting, damage to packaging)
5) Emergency equipment — fire extinguishers, eye wash stations, first aid kits — accessible and not blocked

Output: Housekeeping inspection checklist — area / status (pass/fail) / specific issue / corrective action / due date. Score out of total. Trend vs. prior inspections.